CDA Adventures sources locally grown lunches every year for our raft trip lunch. We are frequently told that this great lunch on the great river of the Clark Fork makes a great day…that more fantastic. This is one of the reasons our customers choose us!
FULL DAY RAFT AND FISHING TRIP LUNCH
We are using fresh grown herbs and ingredients from our gardens whenever possible.
Honey Mustard Chicken Croissant Sandwhich
Grilled Chicken breast on a fresh croissant with spinach and cheese. Served with our homemade honey mustard dressing. This dressing has no mayo in it. We we also be offering this item with hand carved roasted turkey breast.
Grilled Chicken Ceasar Wrap
Grilled chicken breast with romaine lettuce, parmesan cheese and a side of caesar dressing.
Fresh Herb Lemon Chicken Pasta
Basil and Tarragon, cherry tomatoes and peas from our gardens make this a summer favorite. Topped with grilled chicken all in a fresh lemon dressing.
Lemon Cucumber Salad
Thin sliced cucumbers, radishes, and orange bell pepper in a light lemon dressing.
Mandarin Melon Salad with Lemon Sherry Dressing and Mint
Mandarin orange slices with melon in our homemade lemon sherry dressing. Coarse chopped mint from our garden garnishes this salad.
Three Bean Corn Salad
Jalapeno, cilantro, onion and lime with pinto, kidney, black beans and grilled corn. This is also a great wrap for our vegetarian guests.
All this offered with our homemade pickled green beans. We canned 72 this year! 🙂